Superheated Steam Drying of Paneer Using Artificial Neural Network: A technique of drying food products with steam at low temperature and pressure
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Sugarcane Juice Clarification: An approach of Enzymatic Clarification of sugarcane juice using pectinase and cellulase enzyme
$49.08
from $45.08
No Presents Please: Mumbai Stories
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Longform: An Anthology of Graphic Narratives
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A Preface to Man
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A Life Incomplete
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